F&B Manager
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Job Description
Job Title: F&B Manager We’re looking for an experienced Food & Beverage Manager to lead our F&B operations. The role includes managing staff, ensuring top-notch guest experiences, maintaining quality standards, controlling costs, and driving revenue growth. Responsibilities: Oversee daily F&B operations & staff. Ensure excellent customer service & satisfaction. Monitor budgets, costs & inventory. Maintain hygiene & safety compliance. Support menu planning, events & promotions. Requirements: Prior experience as F&B Manager or similar role. Strong leadership & communication skills. Knowledge of food safety regulations. Degree/Diploma in Hospitality preferred. Kindly send CV to HR@hotel.com
Education & Qualifications
- PG
Additional Perks & Benefits
- Overtime Pay
- Joining Bonus
- Annual Bonus
- PF
- Travel Allowance (TA)
- Petrol Allowance
- Mobile Allowance
- Health Insurance
Supplementary Pay
- Bonus yearly
- Health insurance
- Paid leaves
Job Summary
About Company
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